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From the HORIZON Solutions Site, www.solutions-site.org Agriculture They showed that dryland degradation can be reversed if farmers, researchers and governments invest in planting trees, farming more sustainably and replenishing groundwater.
Increased human and livestock populations in drylands over the last century have led to severe land degradation, particularly in sub-Saharan But rehabilitation efforts have picked up in the past 30 years and farmer-led initiatives are producing results. Researchers in "The scale and speed of this phenomenon is surprising," says Chris Reij, of The farmers have been protecting the re-growth of natural vegetation, which has improved soil fertility and broken down the hard crust that forms over soils. They have also been integrating agriculture, livestock and forestry, resulting in a substantial increase in farm productivity. "This really represents a reversal of the spiral of degradation which characterized the 1970s and 1980s," says Reij. Reij points out that this been farmer-led, but that formal research is set to play a bigger role in the future, for instance by offering more technical solutions that farmers can apply to local conditions. Farmers have also improved the productivity of 200,000 hectares in The symposium heard how in northern Mark Winslow, a scientist at the International Crops Research Institute for the Semi-Arid Tropics, which helped to organize the meeting, points out that land rehabilitation does not generally lead to its full recovery. Typically the land can be restored to 50-75 per cent of its former productivity, "though this depends on the particular soil and economic conditions", he told SciDev.Net. Participants at the meeting adopted a declaration urging scientists to address the needs of the poor. Article by Sophie Hebden, Related links:
Adoption and impact of dry-season dual-purpose cowpea in the Nigerian semiarid region In many parts of the savanna zone of sub-Saharan Africa, dry season dual-purpose cowpeas fill an important gap in the farming system. Policy Dynamics and Alley Farming Adoption in West and Central Africa Research and development of the shea tree and its products An effort to promote the production and consumption of soybeans as a means of improving nutrition in Nigeria. Kano, Nigeria: Adoption and impact of dry-season dual-purpose cowpea in the Nigerian semiarid region Bole, Ghana: Research and development of the shea tree and its products An improved method for storing maize, Togo's main cereal crop The Songtaaba Women’s Group
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